Coronation ‘Chicken’ Sandwich

Coronation 'Chicken' Sandwich

Use this tasty filling in sandwiches, wraps, jacket potato and salads!

Quick meal
Kids recipe
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Total time





  • lunches




  • 250g vegan chicken pieces (we used Vivera Plant Chicken Tenders and tore them up into bite-sized pieces. There are so many options out there in all the health food shops, supermarkets and online), lightly fried according to instructions
  • 4 tbsp vegan mayo (eg Follow Your Heart, Hellmann’s, Plamil, Leon, Geo, Biona, supermarket own-brands)
  • 1 tbsp mango chutney
  • ¼ tsp ground cinnamon
  • 1-2 tsp mild curry powder
  • 1-2 tbsp raisins or sultanas
  • 8 slices bread with vegan butter/spread (our favourite is Naturli)


  1. Lightly fry the chicken pieces according to the packet then leave to cool for 10 minutes.
  2. Stir all the other ingredients together in a bowl (apart from the bread!) and add the chicken once it’s ready.
  3. Divide the filling evenly between 4 sandwiches and serve or enjoy in your lunchbox.

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