Easy Pad Thai, Supermarket-style
A simple, quick but tasty and healthy supper based on ready-mades. Optionally serve with spring rolls… most supermarket versions are suitable for vegans (but do check as sometimes dairy is added). They are best heated in the oven to crisp them up but a microwave will do at a pinch.
Optional extras / notes
Add more noodles, veg and sauce to create more servings
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