Pita Pizza
This is the quickest, easiest pizza ever! Enjoy choosing from a range of toppings or just keep it simple with ‘cheese’ and tomato. Perfect for lunchboxes too 🙂
Total time
10
Meal
- mains
- lunches
Servings
1
Ingredients
- 2 pitta breads or flatbreads (use GF if required)
- 5 tbsp passata or dairy-free pesto (eg Sacla, Zest or supermarket free-from)
- Vegan cheese of your choice (our favourite for melting is Sheese Greek Style but any will work)
- Choose from the following toppings: artichokes, broccoli, capers, chilli, fresh herbs, mushrooms, nuts (pine nuts and walnuts), olives, onion, peppers, pineapple, rocket, spinach, sweetcorn, tomatoes, vegan mock meat
Instructions
- Spread the passata or pesto evenly over the pittas.
- Add the vegan cheese and toppings of your choice.
- Either: pre-heat the oven to 220ºC (fan)/430ºF/Gas Mark 7 and cook the pizzas in the oven for 7-10 minutes OR pop them in the microwave for 2 minutes OR pop them under a medium grill for around 5 minutes or until the cheese has melted.
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We create vital resources to help educate everyone – vegan veterans, novices and the v-curious alike – about vegan food, health and nutrition; as well as the plight of farmed animals and the devastating environmental impact of farming.
Through this work we have helped thousands of people discover veganism; but we want to reach millions more! We rely entirely on donations as we don’t get any government funding. If you already support us, thank you from the bottom of our hearts, you are really making a difference! Please share our details with your friends and loved ones too, as every donation enables us to keep fighting for change.
